STAUNING
El Classico
3YR Rye | Batch 2
Malted Barley & Malted Rye
Vermouth Finish | 45.7% ABV
Funky earth, nuts, honey spice, and berries with a cola and Dr, Pepper spice. Almost have a carbonation vibe on the palate like spiked berry juice and coconut.
Bastard
3YR Rye | Batch 1
Malted Barley & Malted Rye
Mezcal Finish | 46.3% ABV
Apples, kiwis, plums, and bananas. A tropical fruit basket with peppery, cinnamon chai, and earthy spice on the finish.
Floor Malted Rye
NAS | Batch 1-2021
30% Malted Barley & 70% Malted Rye
48% ABV
A lovely sweet "farm" nose with orange marmalade, toffee, mocha and Werther's candy, Ripe apples, cocoa powder and caramel apples on the finish.
Kaos Triple Malt
NAS | Batch 1-2021
Single Malt, smoked malt & rye
46% ABV
Charred figs, apples, and toast. The palate has a cigar ash aroma that creeps back up the nose although floral and sweet at the same time. A long spicy & dry finish.
Smoke
NAS | Single Malt
Malt smoked with heather & local peat
47% ABV
Green grass, roses, and rose water at first then the earth and fresh camp smoke show up with creamy silky sweetness. Delicate sweetness on the finish. A great peated malt for someone new to peat.
Single Barrel Single Malt
5 Years Old | 57% ABV
Matured in a 1st fill Ex-Bourbon Barrel, finished in an Australian Rum Cask
Cask 5071
Warm nuts, banana bread, and Rumchata with cream. A dash of brighter citrus with lemon & lime. The palate shows more peach, herbal green tea, and some white pepper. A dash of funk on the finish.
First Fill Spirits Single Barrel Floor Malted Rye #2
30% malted barley & 70% malted rye
6 Years Old | 57% ABV
Matured in a virgin oak cask
Cask 4356
Fruit punch, chocolate, and rich oak spice. The palate shows more of that lovely rye spice with mint and herbal tea, along with the richness of mocha, cocoa, and chocolate-covered strawberries.
First Fill Spirits Single Barrel
Floor Malted Rye
30% malted barley & 70% malted rye
First matured in a new American Oak Barrel and then finished in a tequila barrel
57% ABV
Roasted nuts, dried fruits, orange smoothies, and mesquite meats with honey drizzled over them. Strawberries, oranges, and figs. You can smell the tequila. The palate is bright but rich with toffee, caramel, Laffy Taffy, and chocolate all at the same time. The rye spice shows up on the back end.
Dirty Bastard
30% malted barley & 70% malted rye
Distilled June 2020, Bottled January 2023
First matured in New American Oak, finished in Mezcal and Mexican Stout Casks
58.9% ABV
Raisins, spicy cajun nuts, blood orange, coffee Werther's candy and apples. The palate has rich oak and spicy chocolate. Tons of velvety chocolate and red velvet cake. More coffee and froth on the finish.
Peated Single Malt Single Cask
100% Malted Barley
Distilled November 2017, Bottled September 2022 | 57% ABV
Matured in a First Fill Bourbon Barrel, then finished in an Amarone Cask
Cask 3062
Earth and roses, some lemon. The palate has tangerines and apples. A clay texture as well. A lot of milk chocolate, and unsweetened peanut butter. The peat smoke jumps around throughout and has a sweet BBQ peat, not medicinal.